JBS, the Brazilian meat giant to benefit from the treaty between Europe and Mercosur

Great attention should be paid to safeguard clauses and reciprocity agreements, but the EU-Mercosur agreement should not be erected as a totem against which to hurl one’s frustration at problems in the sector that actually have an entirely different origin: first and foremost, the low profitability of the land trades compared to the rest of the economy

Unfair Practices : The failure of regulation

Penalties for unfair practices in 2023-2024 amount to only 665,000 euros against estimated damages of at least 350 million annually. in essence on prices and unfair practices the ‘dolce far niente’ of Italian politics continues. Remember this when you see the next tractors in the square or when you hear about the sad affairs of groups like Auchan, Casino, Carrefour Italia and others

Prices and unfair practices: the ‘dolce far niente’ of Italian politics

Farmers, even in Italy, are taking to the streets. They do not feel represented by associations that do not protect their income because, in so many years, no one has tried to solve the problems of food, ‘from the field to the table’. So many words and no deeds. And the situation is aggravated by new taxes

European Court: The Terra dei Fuochi Case and Consequences

“(…) the European Court also addresses itself to the national legislator, requiring him to introduce criminal laws proportionate to the seriousness of facts that cause damage both to the environment and to the lives of people living in a particular area. It is also crucial, according to the Court, that statutes of limitation are guaranteed to be compatible with the complexity of proceedings and that the government refrains from adopting measures, such as criminal shields, that guarantee the impunity of polluters. In the past, the absence of an effective regulatory framework was one of the causes of the failure of some well-known judicial initiatives, such as the one against Eternit owners for asbestos deaths.”

Giuseppe Caprotti’s social commitment to Esselunga. The people: Esselunga’s Employees

"Human resources are 'the pillar' on which our success is based and it is stated that teamwork 'is the basis for achieving results'. This is why, for example, 'Esselunga encourages its employees to work in groups in which everyone expresses their potential within shared objectives'. Source: Esselunga Social Report 2003

Giuseppe Caprotti’s social commitment at Esselunga: caring for the environment, for people

The one related to care and concern for the environment is a project that goes back a long way, to the 1980s, the first years I spent at Esselunga, and began with organic and natural products in general. It is also the project I am most fond of because it had a soul, a social purpose, as well as a business purpose.

Italian cheesemakers cool their cows to protect their milk

Butter – the cost of which has risen by 83% year-on-year – is made from milk fat and cream and therefore its production requires a lot of milk, the global supply of which has declined, partly due to the diseases that have affected dairy cow herds in Europe, and partly due to the high cost of feed. Then there is the issue of climate change that causes milk prices to skyrocket as Granarolo confirms