n.133

YouTube beats Netflix


Netflix added over 20 million new subscribers during this year... It seems a paradox: instead of making Netflix more like YouTube, it is YouTube copying Netflix. The channels will become the new TV series, organised by season and episode. As of today, YouTube already does frightening numbers on TVs: users watch more than 1 billion hours of YouTube content on their TVs every day, and in 2023, according to Nielsen, YouTube was the absolute leader in streaming viewing time in the US...And here comes the big question for Netflix. Since 2012, when it launched its first original, it has spent over $120 billion on original productions. YouTube, over the same period, has spent 0. Source: Technicisms

n.127

Butter cost: 83% on an annual basis


Why is the price of butter so high? Butter is made from milk fat and cream and therefore its production requires a lot of milk, the global supply of which has declined, partly due to the diseases that have affected dairy cow herds in Europe, and partly due to the high cost of feed. Then there is the issue of climate change highlighted last summer by the analysis 'The EU dairy sector: main features, challenges and prospects' conducted by the European Parliament's study centre. According to the research, 13% of dairy cow herds could disappear in the next decade. The reasons for this are heat stress, which has negative effects on milk production and milk fat content, as well as on the production performance of cows, especially grazing cows. Extreme weather conditions also facilitate the outbreak of diseases. Under Auchan butter in Russia.

n.125

Food ad Drug Administration USA: Cassette bread will finally be taken off the healthy food list


Foods such as white cassette bread (with added sugars and no wholegrain cereals), fruit yoghurt, cereals and bars with a high sugar content, fruit snacks and juices that are not 100 per cent fruit-based(full list of promoted and failed food categorieshere, for more details) fall off the ideal healthy food list. Below is its history: the industrial loaf was born between 1928 and 1930 with the first automatic slicing machines and bread from the Wonder company. The turning point came in 1943, during World War II, when the army requested 'enriched' bread - with vitamins and minerals - to feed American troops. This is a turning point as chemistry enables the transformation of bread into an ultra-processed foodstuff.