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Parma Ham Consortium: after Prosciuttopoli, what are the priorities?
"In the face of repeated scandals, control loopholes and structural problems in the supply chain, it is legitimate to ask how fair it is to allocate 600,000 euros for [a Parma Ham Museum made with PNRR money] to emphasise a product entrusted to a consortium that ignores the critical aspects of the supply chain, justifying itself with the lack of information in its statutes". From : The Food Fact
